CONTACTS

The Reserve Club         910.253.5100
 The Reserve Club Fax   910.253.5133
 The Reserve Club Restaurant Manager   910.253.5100 ext. 106
 The Reserve Club Golf Shop   910.253.5100 ext. 201
 The Members Club   910.253.9500
 The Members Club Fax   910.253.9529
 The Members Club Restaurant Manager   910.253.9500 ext. 5
 The Members Club Golf Shop   910.253.9500 ext. 1
 The Players Club   910.457.0049
 The Players Club Fax   910.457.0460
 The Players Club Restaurant Manager   910.457.0049 ext. 4
 The Players Club Golf Shop   910.457.0049 ext. 1
 The Founders Club   910.253.3008
 The Founders Club Fax   910.253.3014
 The Founders Club House Manager   910.253.3008 ext. 2
 The Founders Club Golf Shop   910.253.3008 ext. 1
 The Founders Club Tennis Shop   910.253.3008 ext. 6
 The Members Athletic Club   910.253.1456
Executive Offices (GM and Assistant GM)    910.253.3008 ext. 4,5
 Membership Director   910.253.9500 ext. 2
Accounting    910.253.9500 ext. 207
 Marketing and Communications   910.253.9500 ext. 219
 Catering Director   910.253.9500 ext. 210
Director of Golf Sales and Tee Time Reservations    910.457.0049 ext. 210

 

Request More Information


* Denotes Required Field
       
  • Driving Directions
    • Directions to St. James Plantation from Charlotte, North Carolina

      Begin on US-74 E.

      Merge onto US-17 S/Ocean Hwy E toward Shallotte/Myrtle Beach.

      Keep right at the fork to go on US-17 S.

      Stay straight to go onto NC-87/George II Hwy SE. Continue to follow NC-87.

      Turn right onto Dosher Cutoff/NC-133. Dosher Cutoff is 0.2 miles past Anchor Village Ln SE. If you are on River Rd SE and reach Old Baker Ave SE you've gone about 0.8 miles too far

      Take the 2nd right onto Southport Supply Rd SE/NC-211/NC-133. Continue to follow Southport Supply Rd SE/NC-211.

      Southport Supply Rd SE is 0.2 miles past Wescott Farms Way SE

      Turn left onto Saint James Dr SE.



      Directions to St. James Plantation from Wilmington, North Carolina

      Turn right onto US-76 W/US-421 N/US-17 Bus S. Continue to follow US-76 W. US-76 W is just past Queen St. If you reach Dawson St. you've gone a little too far

      Take the NC-133 S exit toward Southport/Oak Island.

      Turn left onto NC-133/Village Rd NE. Continue to follow NC-133


      Turn right onto Dosher Cutoff/NC-133. Dosher Cutoff is 0.2 miles past Anchor Village Ln SE. If you are on River Rd SE and reach Old Baker Ave SE you've gone about 0.8 miles to far

      Take the 2nd right onto Southport Supply Rd SE/NC-211/NC-133. Continue to follow Southport Supply Rd SE/NC-211.
      Southport Supply Rd SE is 0.2 miles past Wescott Farms Way SE

      Turn left onto Saint James Dr SE.

      Saint James Dr SE is 0.4 miles past Executive Park Blvd


      Directions to St. James from Myrtle Beach, South Carolina

      Turn right onto Robert M Grissom Pkwy. Robert M Grissom Pkwy is 0.1 miles past Nance St. If you reach Ocala St you've gone about 0.1 miles too far

      Merge onto SC-31 N/Carolina Bays Pkwy N toward SC-9 N/North Myrtle Beach.

      Merge onto Highway 9 E/SC-9 S toward US-17 N/North Myrtle Beach.

      Take the US-17/SC-9 S ramp toward N Myrtle Beach.

      Turn left onto Highway 90 E/SC-90. If you reach US-17 S you've gone about 0.1 miles too far

      Turn slight right onto Highway 17/US-17 N. Continue to follow US-17 N (Crossing into North Carolina).

      Turn right onto Southport Supply Rd SE/NC-211. Southport Supply Rd SE is 0.5 miles past Quilt Rd SW . If you are on Ocean Hwy E and reach Stone Chimney Rd SE you've gone about 0.4 miles too far

      Turn right onto Saint James Dr SE.

      If you are on NC-211 and reach Executive Park Blvd you've gone about 0.4 miles too far